59 Philly Cheese Steak Sandwich Recipe With Cheese Whiz
1 heat griddle to 350 400 f.
Philly cheese steak sandwich recipe with cheese whiz - 2 add olive oil and sauté steak slices until brown on one side about 1 minute. Cheez whiz first marketed in 1952 was not yet available for the original 1930 version but has spread in popularity 17 a 1986 new york times article called cheez whiz the sine qua non of cheesesteak connoisseurs 18 in a 1985 interview pat olivieri s nephew frank olivieri said that he uses the processed cheese spread familiar to millions of parents who prize speed and. Two of the most famous places to actually buy a philly cheesesteak sandwich are in philadelphia go figure and they sit directly across from each other pat s king of steaks and geno s steaks.
What cheese goes on a philly cheese steak depends. If using a natural unseasoned product sprinkle with salt pepper or your own blend of spices begin separating beef slices do not over chop and thoroughly cook to a minimum temperature of 165 f and all pink color is gone. Saute the onions in the same skillet until caramelized and browned about 10 minutes.
Also cheese should be american or provolone slices laid over and stirred into meat while it s in the skillet at end of cooking or cheese whiz. And believe me that makes a huge difference. While this so called cheesesteak is not bad i suggest a trip down to 9th and passyunk for a pat s steak a real taste of philly.
But if you re not specifically looking for a philly cheesesteak this is a tasty sandwich for what it is. It can be provolone american or cheez whiz. A real philly steak is on a soft crust long roll oozing with either melted american or cheez whiz.
