501 Margarita Recipe Esquire
This is a very strong margarita recipe.
Margarita recipe esquire - The full margarita recipe and more in the drinks database paul schrodt paul schrodt is a freelance writer and editor who also contributes to esquire gq money the wall street. Same goes for the crickets. The key to a great one is using good 100 percent agave tequila blanco is most common but añejo can add a dash.
A recipe for a tequila based cocktail first appeared in the 1930 book my new cocktail book by g f. You can make it more posh by rimming the glass with himalayan pink salt. And check out the other seven cocktail burgers here.
Winners will be selected and notified on or about august 29 2019 by email from esquire. The margarita is a nod to la s mexican culture and heritage and the mai tai includes an element of tiki the city s cocktail culture eslinger says. Other triple sec is much cheaper and still makes a darn good margarita.
Margarita is spanish for daisy which is a nickname for margaret. Same goes for the crickets. For a spicy spin add fresh mango and chili powder.
The list goes on and on. Another possibility the first known publication of a margarita recipe was in the december 1953 issue of esquire with a recipe calling for an ounce of tequila a dash of triple sec and the juice of half a lime or lemon. This friday 4 59 is heading to kentucky to make three summer cocktails with cointreau and chef edward lee author of smoke pickles and buttermilk graffiti and chef owner of 610 magnolia.
The first known publication of a margarita recipe was in the december 1953 issue of esquire with a recipe calling for an ounce of tequila a dash of triple sec and the juice of half a lime or lemon. The horseshoe margarita made with tequila lime and agave nectar is a versatile base recipe you can use to craft any margarita to your liking. 75 oz lime juice.
Cointreau is the better choice but it is expensive. Make this and avoid the nasty neon green mixes.
