101 Healthy Banana Bread Recipe With Coconut Flour

Place in a zip top gallon size plastic bag let out as much air as possible and freeze for up to 3 months.

Healthy banana bread recipe with coconut flour - How to store banana bread. Pour the banana bread batter into the prepared loaf tin. Can i use coconut flour for banana bread.

Remove from the oven allow to cool and then cut into slices. Allow the banana and coconut bread to cool in the pan completely before slicing into pieces. This coconut flour banana bread recipe is not only gluten free but it s grain free.

Place into the preheated oven for 45 to 55 minutes or until golden and cooked through. Cover and place leftovers in the fridge for up to 5 7 days. Made with coconut flour and honey as a sweetener this is without a doubt a real food version of this favorite baked good.

To thaw simply defrost on a counter for 3 hours or overnight. Transfer the coconut banana bread into the lined loaf pan. Allow the banana bread to cool for 10 15 minutes before removing from pan and then place on a wire rack for another 10 minutes before serving.

You may leave banana bread on the counter covered for a couple of days. To make your life easier spray the pan with a little bit of oil then press the parchment paper into the bottom of the pan. This gluten free banana bread with coconut flour tastes like a flour full baked treat.

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